by Nicole Pang, Tracy You
Everybody comes to Beijing to eat that sizzling roast duck.
Then what?
Beyond the famous duck, there are endless eats to discover along the city's busy streets and inside its lively hutong alleyways.
Beijing-based chef Sue Zhou recently roamed the city to pick her favorite Beijing street foods for CNNGo.
Here's her list: spicy, mouth-numbing vegetable soup ("malatang" in Chinese), crispy five-grain pancakes ("jian bing") and donkey-meat burgers with scallion.
read moreSource: http://rss.cnngo.com/~r/cnngo/~3/Tyva6LX4L9s/video-guide-beijings-best-street-foods-183691
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